A lovely coffee from northwestern Guatemala which grows at altitudes up to 2,000 meters above sea level. This coffee is mainly produced by smallholders, who are very careful to pick ripe, uniform cherries and follow good wet-milling practices. The region is known for its various microclimates, well-distributed rains, good soil conditions and adequate humidity; all of which have further helped it to become one of the most important coffee regions in Guatemala. Enjoy the clean body and juicy notes of strawberry, plum and milk chocolate of this washed coffee.
Do you enjoy coffee? Do you love tea? Do you prefer herbal drinks? They are all tasty, have a variety of antioxidants and health benefits. Enjoy life. Please your palate. Be good to yourself and our world. Our Q Grader [Director of Coffee & Tea] is available for consulting, education and training. What can we do for you? How can we help you make the world a better place?
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